Relationship of Heat Treatment to the Quality of Processed Citrus Juices and Concentrates Covering the Work Done Under the Grant-in-aid Supplied by the American Can Company Plus Various Phases of Work Done by Cooperators from the Staff of the Florida Experiment Station and Florida Citrus Commission from June 1952 to June 1953

Auteur : A. H. Rouse

Date de publication : 1954

Éditeur : Florida Citrus Experiment Station

Nombre de pages : 130