The Status of Phosphorus in Certain Food Materials and Animal By-products, with Special Reference to Inorganic Forms

Auteur : Edwin Bret Hart, Fred Carlton Stewart, Spencer Ambrose Beach, Harry Alexis Harding, Harry Joshua Eustace, Lucius Lincoln Van Slyke, Whitman Howard Jordan

Date de publication : 1903

Éditeur : New York Agricultural Experiment Station

Nombre de pages : 25