Fermented Hot Sauce
Auteur : Marigold Everly
Date de publication : 2023-07-29
Éditeur : Marigold Everly
Nombre de pages : 96
Résumé du livre
"Take your cooking hobby to the next level and unlock the extraordinary world of fermented hot sauces! Whether you're a culinary enthusiast, a hot sauce aficionado, or someone who loves to experiment in the kitchen, 'The Fermented Kitchen' is your ultimate guide to becoming a hot sauce master. Don't miss out on this opportunity to awaken your taste buds and impress your friends and family with homemade, flavorful creations."--Back cover.