The Bread Machine Cookbook
Auteur : Donna Rathmell German
Date de publication : 2013-06-07
Éditeur : Lyons
Nombre de pages : 96
Résumé du livre
The first edition of The Bread Machine Cookbook was the first, best, and by far the best-selling cookbook for automatic bread machines. This colorful take on the classic cookbook contains recipes for white and whole grain breads, croissants, and allergy-sensitive breads alongside old favorites, all of which have been tested on a variety of automatic bread machines. If you only want one bread machine cookbook, this is it!