Food Fights
Auteur : Fred Bonnie
Date de publication : 1997
Éditeur : Black Belt Press
Nombre de pages : 191
Résumé du livre
Fred Bonnie, like many other authors -- and artists, and actors -- worked often in the restaurant business. In these short stories, inspired by real experiences, cooks, dishwashers, servers, bartenders, and owners struggle in their fascinating but largely unseen way with loyalty, jealousy, ambition, and forgiveness.