The Winemaker's Guide to Wine in a Can

The Winemaker's Guide to Wine in a Can

Auteur : Carien Coetzee

Date de publication : Non disponible

Éditeur : Winetech

Nombre de pages : 76

Résumé du livre

"Canned wines have been gaining popularity in the international market, but for most winemakers the process is still new. According to the author, Dr Carien Coetzee, there are various factors to consider with regards to the aluminium packaging, as well as producing wine for this specific packaging. "All wines made for canning can also be packaged in glass bottles, but not all wine prepared for glass bottles can be canned." It is important for winemakers to understand these risk factors associated with canned wines, as the development of wine faults post packaging can harm potential market growth." -Publisher's description.

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