Changes in Food Expenditures by Income Group
Auteur : Anthony E. Gallo, William T. Boehm, Corinne B. LeBovit
Date de publication : 1979
Éditeur : U.S. Department of Agriculture, Economics, Statistics, and Cooperatives Service
Nombre de pages : 11
Résumé du livre
Extract: This report examines how food expenditures and income have changed for family income groups over a 12-year period. The data are from 1960-61 and 1972-73 Bureau of Labor Statistics Consumer Expenditure Surveys.