Making & Using Flavored Vinegars

Résumé du livre

Fresh and flavorful vinegars made right in your own kitchen. 

Split into two sections, this compact guide offers simple instructions for making vinegars and using them too. Pick from a wide range of options and follow the steps for flavors such as raspberry and seven pepper. Then, use your vinegars in the 25 provided recipes, some of which include: 

• Pork Chops Dijon with Shallot Vinegar
• Szechuan Chicken Salad
• Chicken Braised with Basil Vinegar
• Baked Clams Oreganata
• Baked Brussel Sprouts with Herb Vinegar
• Peach Vinegar Pie 

Delicious and versatile, homemade vinegar can make a great gift and be customized to a person’s unique liking.