Changes in Micronutrient Composition of the Herbage of Alfalfa, Medium Red Clover, Ladino Clover, and Bromegrass with Advance in Maturity

Auteur : Bill R. Baumgardt, Gerald Milton Loper, Gordon Everett Van Riper, Jen Yu Wang, Roy Elwyn Nichols, Willard Fritz Mueller

Date de publication : 1959

Éditeur : Agricultural Experiment Station, University of Wisconsin

Nombre de pages : 22