Commercial Ornamental Horticulture
Improved Methods of Trimming Produce in Retail Food Stores
Improved Methods of Displaying and Handling Produce in Retail Food Stores
Unloading and Receiving Produce in Retail Food Stores
Faster Price Marking
Improved Handling of Frozen Foods in Retail Stores
Principles of Layout for Self-service Meat Departments
Display Location and Customer Service in Retail Produce Departments
The History and Preservation of the Lewis Anderson Homestead, Pleasant Ridge, Wasco County, Oregon
Principles of Layout for Retail Produce Operations
Improved Meat Retailing
Restaurant Acceptance of Dehydrofrozen Peas
Frozen Food Retailing Tips
The Economic Effects of Fresh Meat Prepackaging in Member Countries of the O.E.C.P.
Nonfarm Consumption of Fluid Milk and Cream
The Log House in America
Some Comparative Methods of Packaging Potatoes and Onions at the Point of Distribution
The Economic Effects of Fresh Meat Prepackaging in Member Countries of the O.E.C.D.
Improved Methods of Displaying and Handling Produce in Retail Food Stores