Food for thought? Experimental evidence on the learning impacts of a large-scale school feeding program in Ghana
Mitigating poverty and undernutrition through social protection: A simulation analysis of the COVID-19 pandemic in Bangladesh, Myanmar, and Indonesia
Mitigating poverty and undernutrition through social protection: A simulation analysis of the COVID-19 pandemic in Bangladesh and Myanmar
The economic returns to nutrition-specific investments in Southern Asia and Africa South of the Sahara
Men can cook: Effectiveness of a light-touch men’s engagement intervention to change attitudes and behaviors in rural Ethiopia
Including scalable nutrition interventions in a graduation model program: Experimental evidence from Ethiopia
The effects of poultry and unconditional cash transfers on livelihoods outcomes: Evidence from the SPIR midline survey
Promoting school readiness through a preschool feeding program: A nutritional nudge to improve at-risk preschooler’s cognitive development in Armenia
Barriers to enrollment in secondary school in Ethiopia: A formative qualitative investigation: Evidence from SPIR II
Adding a nutrition behavior change communication component to an early childhood development intervention in Malawi: A cluster randomized trial
Barriers to adoption of optimal complementary feeding practices in Ethiopia: A formative qualitative investigation: Evidence from SPIR II
